The Elvira Cookware 4-liter enameled cast iron casserole is built for those who value both style and substance in the kitchen. Crafted with precision, it combines the heat-retaining strength of cast iron with a chip-resistant enamel coating that never needs seasoning. From hearty family stews to artisan bread, this casserole delivers consistent results — every time.
Sleek enough to serve straight at the table, yet strong enough for daily cooking, the Elvira casserole is your one-pot solution for slow cooking, roasting, and baking. Designed with ergonomic handles and a tight-fitting lid, it locks in moisture and flavor while adding elegance to your dining experience.
✅ Features & Benefits
Signature Elvira Cookware craftsmanship – durable, stylish, built to last
Generous 4L capacity – perfect for 3–4 servings of soups, curries, stews, or sourdough bread
Chip-resistant enamel finish – easy to clean and non-reactive to food
Even heat retention & distribution – cast iron core for consistent cooking
All cooktop compatible – gas, electric, ceramic, and induction
Oven-safe up to 500°F / 260°C – for baking, roasting, and braising versatility
No seasoning required – ready to use from day one
Ergonomic dual handles – secure grip for safe carrying and serving
Care Instructions: Hand wash recommended to preserve the glossy enamel finish. Safe for marinating, cooking, baking, and serving.
