4L Enamel Coated Cast Iron Pot
4L Enamel Coated Cast Iron Pot
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100% Non Toxic
Anti-Rust
Cooktop Friendly
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Product Overview
The Elvira 4L enamel coated cast iron casserole is made for people who love to cook and love when things look good too.
It’s that perfect mix of beauty and backbone.
The cast iron core holds heat like a secret, giving your stews depth and your bread that golden crust you can hear when you break it open.
The enamel coating never needs seasoning, never reacts with food, and always cleans up easy.
🔥 Everyday Cooking but better
Big enough for small family meals, light enough for daily use.
From slow curries to Sunday roasts to a loaf of sourdough that fills your kitchen with warmth, this pot makes it all feel simple.
This isn’t just cookware. It’s a piece that grows into your routine, the one you’ll reach for again and again.
🍽️ Designed to Last
Every Elvira pot is made to be used, loved, and passed on.
Its enamel stays smooth, its color stays rich, and its weight reminds you that real things are meant to last.
Cooking feels calmer with it. Slower. More human.
Because when something’s built with care, it changes the way you cook.
Delivery & Return
Orders are processed within 48 hours and delivered in 10–20 working days, depending on your location.
We offer a 7-day return window on unused products in original packaging. If your cookware arrives damaged, we’ll replace it at no cost.
Product Specifications
- Capacity: 4 liters
- Diameter: 24 cm
- Height (with lid): 11.3 cm
- Weight: 5.4 kg
- Material: Cast iron core with premium enamel coating
- Interior finish: Smooth, non-toxic, non-reactive enamel (no PFOA, PFOS, lead, cadmium, etc.)
- Exterior finish: Gloss enamel, chip and scratch resistant
- Heat compatibility: Gas, electric, ceramic, halogen, and induction cooktops
- Oven-safe temperature: Up to 260°C (500°F)
Care and Cleaning
Allow the cookware to cool before washing. Hand wash with warm water and mild dish soap. For stubborn bits, soak for 15 minutes and use a soft nylon brush or non-abrasive sponge. Avoid metal scouring pads.
Why Elvira?
Elvira is different because it’s made the old way, with patience and purpose. While most cookware is built to sell fast, ours is built to last. Every piece is enameled, not coated, so it stays safe, strong, and beautiful for decades. Elvira isn’t about trends. It’s about creating something your family will still cook with years from now.
About Enameled Cast Iron
Elvira enamel coated cast iron is made for everyday cooking. It never needs seasoning and the glass-smooth enamel stays non-reactive, even with tomato, curry, or citrus dishes. Each casserole works on induction, gas, electric, ceramic, and halogen cooktops. All Elvira cookware is oven-safe up to 260°C or 500°F, including the stainless-steel knob, so you can bake bread, roast, or slow cook with confidence. Every piece is PFAS, PFOA, lead, and cadmium free, tested for food safety, and designed to last for years of daily use.
About Us
Julia grew up in Germany in a home where enameled cast iron was part of every meal. Her mother still cooks with the same casserole she bought decades ago, a piece that holds not just food but memories.
Years later, when Julia started her own family, life moved faster and convenience took over. Like many of us, she turned to modern nonstick pans that claimed to be safe and advanced, until health issues made us look closer.
We found that many of those pans contain toxic coatings that wear off over time and mix with our food. That realization changed everything.
We asked ourselves: what if we could bring back the quality and longevity of Julia’s childhood cookware, reimagined for today’s kitchens?
That question became Elvira Cookware.


